Uusi craftsiideri ravintoloissa…Mon Ami ! Cidre de Rhuys BRUT 5,5 %

Voilá ! nyt on ravintoloihin saatavissa , niin maan perusteellisen maukas

uutuus Brut 5,5 % ja Fruité 4,0 %

Bretagnelainen siideritalo Cidrerié Nicol valmistaa nämä herkut.

http://www.cidres-nicol.bzh/contacts-cidrerie_nicol-surzur-morbihan.html

Saatavina Gallian Galjaviikkoihin osallistuvista ravintoloista, sekä Espoon uusimmasta ERI-KOIS-KAH-Vilasta;

Café Kulma , Yläkartanontie 28, Soukan Ostari

avaa la 5.9 klo 09.00

https://www.facebook.com/cafekulma?ref=ts&fref=ts

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